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Hotel La Tartana







We are now offering Artisan Tapas with fusion flavours taken from the Mediterranean, North Africa and Asia. They can be enjoyed by themselves or as a sharing plata. Every day there will be specials to add to our small plates menu. As always eat in our cool restaurant or on our beautiful terraces with views over the bay. Please call for reservations.

Menu Spring 2016

A selection of our

Artisan Tapas(small plates to share)

Aperitif : Mini Bloody Mary with Marinated Olives        3.50 euro’s

Bourbon Glazed Pork Ribs with Mint & Coriander Salad         5.50 euro’s

Salt & Szechuan Pepper Crispy Squid with Sweet Chilli Dip      5.00 euro’s

Roasted Butternut Squash with Ginger Tomato Salad & Lime Yoghurt     4.50 euro’s

Chicken & Apricot Tagine with Ras-El-Hanout     5.00 euro’s

Crispy Potato Wedges with Smoked Paprika     3.00 euro’s

Rustic Bread with Hummus & Dukkah Spice Mix     2.00 euro’s

This is just a selection and there will be specials and dessert menu available