Restaurant at Hotel La Tartana Reopens 11 April Posted by: jed on 6 04, 2017
With a completely renewed menu including Spanish and International dishes, such as Twice Baked Cheese Soufflé with Apple, Fennel & Pomegranate Salad or Roast Chicken with Sun Dried Tomato Butter, White Bean Purée and Chorizo, wide selection of beverages, outstanding service and a three-level outdoor terrace with views to the sea, guests may enjoy a culinary experience like in no other restaurant in La Herradura.
The icing on the cake is our unique selection of desserts, including Salted Caramel Profiteroles, Elderflower and Kiwi Pavlova and a delicious Cheeseboard with Port.
Guests are welcome for dinner every week from Tuesday to Saturday from 7.30pm. Our a-la-carte menu is available HERE.
For reservations please contact firstname.lastname@example.org, 0034 958 640 535 or message us on Facebook.