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Hotel & Restaurant La Tartana

Restaurant at Hotel La Tartana Reopens 11 April Posted by: jed on 6 04, 2017

After a few months of winter break, the Restaurant at Hotel La Tartana reopens on Tuesday, 11th April, 2017.

With a completely renewed menu including Spanish and International dishes, such as Twice Baked Cheese Soufflé with Apple, Fennel & Pomegranate Salad or Roast Chicken with Sun Dried Tomato Butter, White Bean Purée and Chorizo, wide selection of beverages, outstanding service and a three-level outdoor terrace with views to the sea, guests may enjoy a culinary experience like in no other restaurant in La Herradura.

The icing on the cake is our unique selection of desserts, including Salted Caramel Profiteroles, Elderflower and Kiwi Pavlova and a delicious Cheeseboard with Port.

Guests are welcome for dinner every week from Tuesday to Saturday from 7.30pm. Our a-la-carte menu is available HERE.

For reservations please contact reservations@hotellatartana.com, 0034 958 640 535 or message us on Facebook.